SPECTRUM NEWS VIDEO: The Merrill Magee Inn is known for its history and now the bistro is known for its cuisine. 

The historic inn once owned by Grace Merrill Magee was purchased at auction by the Flannigan family in 2014 after it fell into disrepair. 

They renovated the bistro keeping original touches from the 1800s and opened it in 2015.

Chef Richard Brousseau creates homemade European inspired, American farm-to-table cuisine.

Location: 3 Hudson Street, Warrensburg

Hours: Wednesday 4 p.m. - 8 p.m.

          Thursday to Saturday 4 p.m. - 9 p.m.

Contact: 518.623.2030