Three generations of a family run ice cream parlor in Honeoye Falls are still happily dishing it out. Time Warner Cable News reporter Breanna Fuss got an intimate look inside Dipper Dan's and learned there's much more behind the waffle cones and sprinkles.

HONEOYE FALLS, N.Y. -- If you're familiar with Honeoye Falls, you'll know this is the place for cool, creamy, treat.

If know that, then you've probably had the pleasure of meeting Hank Moffitt.

"My wife always said you're problem is that you're too much of a perfectionist," Hank said. "I said, 'Well that's why you married me.'" 

At nearly 70-years-old, Hank decided he needed something to fill the void left after his son took over the family roller-skating business. 

"I became bored," Hank said. "So, I said to my wife, 'I got to get something going.' And she was like,' Oh now what?' I said, 'not another woman honey, I can only afford one.’" 

That was in 1989. However, this isn't a story about the more than 50 flavors of ice cream or homemade waffle cones at Dipper Dan. It’s about what happens before the ice cream cone lights flicker on. 

"I come in the morning, such as this and pick up what they missed," Hank said. 

Hank doesn't miss a beat, or well in this case, a speck of dirt. 

"They all come running in with their cleats on," Hank said while scrapping dirt off the floor. 

We should probably mention that he's 95-years-old. 

'It's not going to come up," Hank said

"It makes me tired," said John Moffitt, Hank's son. 

But, they don't deny the meticulous cleaning rituals are giving Hank a reason to keep going. 

"He likes the feeling of having somewhere to go and someone who needs him to be there every day," Susan Connelly, Hank's daughter said. "I think it's the secret to longevity." 

And also ways to keep his late wife Marie close. 

"We had 68-years of beautiful marriage," Hank said. 

Marie passed away nearly a year ago.

"She was a real good dancer," Hank said. 'We loved to jitter-bug." 

With nearly a century of memories and life lessons, we asked Hank the key to living such a full life. He said it's really quite simple. 

"You have to enjoy what you're doing," Hank smiled. 

In Hanks case that means “windexing” and eating ice cream along the way. 

"I taste everything," Hank said. "I have to check it all out to make sure it's alright. I'm only 95," he continued said. "When I get to be 100 I'll slow down."