ST LOUIS – The St. Louis Blues listened to the fans bringing in new food vendors and retaining the rest of them. 

Blues Chairman Tom Stillman said it’s a refreshing way to sell food compared to the past.

“A tremendous variety, I mean it’s so different from the old days where you’d get a hot dog or a dried out burger with a little packet of mustard. It’s really quality food from local purveyors and you know it just adds to the St. Louis based experience here,” said Stillman.

This year they’ve added Rosalita’s Cantina, Ramblin’ Rounds mini-donuts, Freddy’s Frozen custard and steak burgers, and Wendy’s Frostys. 

  • Ramblin’ Rounds has tasty sips and mini-donuts topped with everything from cereal to candy.

  • Rosalita’s Cantina will have Mexican food fans in heaven with their mini-Chimichangas, nachos, and more. 

  • Wendy’s Frostys and Freddy’s Frozen Custard will join the terrific cold treat line up.

Also, all of your favorite food spots from last year are back at Enterprise Center:

  • STL Kitchen with the fabulous wings.

  • Blues hog will leave your mouth watering with savory cheese and jalapeno sausage, bbq pork sandwiches and more.

  • The infamous St. Louis Steve’s Hot Dogs brings the awesome hot dogs with different toppings back again. 

  • Ices Plain Fancy’s ice cream will have waffle bowl lovers ready for their frozen treat.

  • Bold Spoon Creamery boast a great fall flavor with their pumpkin chai as well as other flavors.

  • Farm Truk gives you the country Reuben sandwich you’ve been waiting for and macaroni and cheese with toppings that makes it a filling meal. 

With the new ticketsdelicious food, and all the theme nights and giveaways, the Blues say they have something for everyone this year.